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Wilton Easy Flex Silicone 8 Inch Square Pan

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Wilton Easy Flex Silicone 8 Inch Square Pan
 
Manufacturer: Wilton
Customer Rating:
 
List Price: $9.99
Sale Price: $13.00
Availibility: Usually ships in 1-2 business days
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Product Description

Flexible 8" square pan with great baking performance. Freezer, refrigerator, oven, microwave and dishwasher safe. Resists stains and odors. Oven safe to 500° F. Easy and convenient storage. Limited lifetime warranty.

Product Details

  • Flexible 8-inch square pan; resists stain and ordor
  • Easy and convenient storage
  • Oven safe up to 500 degrees
  • Freezer, refrigerator, microwave and dishwasher safe
  • Comes with lifetime limited warranty

Video Reviews

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Customer Reviews

Wilton's Done It Again!
 
Review Date: January 3, 2007
Reviewer: Connie L. Roberts, Sierra Vista, AZ
As an avid baker, I'd been wary of the whole silicone trend, but when I saw this one on sale, I thought it wouldn't hurt to try it, right? And I'm glad I did. Not only did it stand up to the oven's temps, the cake release was easy, with no lingering cake pieces as can happen when you don't cool a metal pan long enough before flipping. And clean up was a snap! I would recommend this to anyone who likes to bake!
Cheaper than other brands - just as good.
 
Review Date: November 13, 2007
Reviewer: Emily R. Chandalov, Leipzig
Cheaper than other brands and just as good. Things come right out, no baking paper necessary, easy to clean. I bought two round and two square, and I make double or more of whatever I'm baking, and freeze the extra. Excellent investment.
Excelent for candy
 
Review Date: October 20, 2007
Reviewer: R. Gough, West MI United States
I purchased a few of these in search of a way to streamline my candy making as I sell them. Before i was lining a pan, then greasing the lining and it was just a hassle. Now when I make my caramels I don't even have to grease the pan I just pour the syrup into the silicone pan and let it set up and it unmolds perfectly.

These are very durable and take great temperature changes. I pour the syrup into the pan at 245 degrees and it hasn't affected them yet.

Highly recomended. Though I have not used them for actual baking.
love it
 
Review Date: November 25, 2007
Reviewer: N. Bloss, seattle, wa
how did we every get along without silicone. I use this pan when making fudge and carmels, wow does it every make life so much more hassle free.

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